Photog by Peter Vidani
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Fill kettle with water. Place on stove on medium-low flame. Cut peels from three clementines and put in kettle; eat innards to boost Vitamin C. Go retrieve Bombay Sapphire and Becherovka from cocktail cabinet — botanicals, herbs, and spices to the rescue! Struggle with Ron Zacapa molasses jar. Emit hearty harrumph. Repeat three more times until finally open. Get mint tea bag from pantry. Retrieve Givenchy mug from wall cabinet. Feel good about the slogan: “A Sign of Intelligent Life.” Hear kettle beckon. Pour hot water into mug over teabag; let steep. Add Zacapa molasses and stir. Smile that you cannot smell the molasses clearly. Add gin and liqueur to mixture. Add lemon juice to cup. Stir. Smile. Retrieve ground ginger from cabinet; sprinkle on top. Smile again. Sip. Smile for the thrice time. Retreat to create post.

Fill kettle with water. Place on stove on medium-low flame. Cut peels from three clementines and put in kettle; eat innards to boost Vitamin C. Go retrieve Bombay Sapphire and Becherovka from cocktail cabinet — botanicals, herbs, and spices to the rescue! Struggle with Ron Zacapa molasses jar. Emit hearty harrumph. Repeat three more times until finally open. Get mint tea bag from pantry. Retrieve Givenchy mug from wall cabinet. Feel good about the slogan: “A Sign of Intelligent Life.” Hear kettle beckon. Pour hot water into mug over teabag; let steep. Add Zacapa molasses and stir. Smile that you cannot smell the molasses clearly. Add gin and liqueur to mixture. Add lemon juice to cup. Stir. Smile. Retrieve ground ginger from cabinet; sprinkle on top. Smile again. Sip. Smile for the thrice time. Retreat to create post.

(Source: shoottocook.com)

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